2016 OCTOBER VOLUME 2 ISSUE 2

İSTANBUL AYDIN UNIVERSITY

INTERNATIONAL JOURNAL OF FOOD ENGINEERING RESEARCH 

IJFER OCTOBER 2016

ISSN: 2149-5777

Volume: 2  –  Issue: 2

DOI: 10.17932/IAU.IJFER.2015.003

IJFER October 2016 Editor's Message

 

Research Articles

Examining The Ice Creams Offered for Sale in Istanbul in Terms of Listeria Monocytogenes and Enterobacteriaceae SPP. Existence

Volkan ABDÜNNUR

Burcu ÇAKMAK

Ayla ÜNVER ALÇAY

Haydar ÖZPINAR

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Characterization of ESBL- and MBL- Type Enzymes in Enterobacteriaceae From Wild and Farming Fishes

Gamze BENLIKURT

Haydar ÖZPINAR

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Molecular Identification of Antibiotic Resistant ESBL, MBT and AMPC Producing Enterobacteriaceae in Vagetables

Çiğdem SÖKMEN

Haydar ÖZPINAR

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Determination of Antioxidant Activity of Some Herbal Compunds by Using DFT Methods

Özge KARAKOÇ

Esra KASAPBAŞI

Gülay BAYSAL

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IJFER